Past events
Localisation: Norway

Norway, Lom, 21-22. January 2019. Advanced course.

Norway, Lom, 21-22. January 2019. Advanced course. Train the trainers: Focus on terroir as a theme for children to exercise their sensitivity

January 21^st, 2019 - Norway

Conference on School Meals, Bergen, Norway, on September 9th to 11th 2020

Note the date for the Conference on School Meals in Bergen, Norway on September 9th to 11th 2020. Do you have relevant projects suitable for this conference, or suggestions on other relevant researchers? Please comment below or send an email…

September 9^th, 2020 - Norway

Edulia webinar on children and healthy eating, 4th February 2021

Nofima organises a webinar on children and healthy eating, 4th February 2021. You will get a chance to catch up with the latest research within the area of children and healthy eating. Learn from the latest studies regarding impact of…

February 4^th, 2021 - Norway

SAPERE digital conference, 20th October 2022, “The relation of sensory education and sustainability”

SAVE THE DATE SAPERE international organises a digital conference on October 20th 2022, from 15.00-17.00 Brussels time, for SAPERE members. The theme will be The Relation of sensory education and sustainability (environmental + social). the conference will take place…

October 20^th, 2022 - Belgium, Canada, Finland, France, Netherlands, Norvège, Norway, Sweden, Switzerland